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Traditional Sambhar
$8.50
A lentil and vegetable stew from the south of India, made with a unique housemade spice blend that is made fresh. Perfect with white rice, and also with pooris.
16 oz (half quart) each
Dhal Makhani
$9.00
Made with black urad daal and kidney beans, this is a popular and rich Punjabi curry with butter and cream.
16 oz (half quart) each